List of Top 10 Home Made Masala Recipes
When you have your home made masala recipes at your finger tips, you don’t need to buy it from outside anymore!
These easy recipes are healthy and delicious when made fresh at home with Whole Kerala Spices from Trupery, that you already have in your kitchen! If not yet, then you can Buy Now.
Nothing can beat homemade masalas, especially the flavours they impart when they are freshly blended. These masalas can completely change the look and taste of your food.
Here is the list of some of our top picks.
1. Garam Masala
Garam masala is a mix of different spices grounded together to create a spicy and aromatic seasoning. This mixture is used in Indian cooking to add flavour to meat, vegetables, and lentils. The flavour is rich and well-rounded, with a touch of sweetness.
Our top picks for Garam Masala Recipes are from
Hebbars Kitchen, Swasthi’s Recipes, Allrecipes
2. Chaat Masala
Chaat Masala is a traditional Indian spice blend added to dishes to create a more flavorful dish. A quick masala that is used in making recipes for raitas, dahi vadas etc
Our top picks for Chaat Masala Recipes are from
3. Chole Masala
Chole Masala is a delicious dish with white chickpeas cooked in a spicy sauce. Chole Masala is also known as “chana masala”. Chole Masala is perfect for anyone who wants to try something new or has been craving Indian food.
Our top picks for Chole Masala Recipes are from
Dassana’s Veg Recipes, Swasthi’s Recipes, Hebbars Kitchen, My Ginger Garlic Kitchen, Minimalist Baker
4. Biryani Masala
A dish popular in many cultures, biryani is a rice dish with a sauce that typically includes nuts, raisins, and spices. The Masala blend is created to give the dish a signature flavour that people will remember.
Our top picks for Biryani Masala Recipes are from
Mayuri’s Jikoni, Slurrp, Feast with Safiya, Tarla Dalal
5. Sambar Masala
Sambar Masala is a versatile spice blend from India that is a combination of spices and lentils. It is a flavorful spice blend that is often used in South Indian cuisine used along with Rice, Dosa & Masala Dosa.
Our top picks for Sambar Masala Recipes are from
Hebbars Kitchen, Swasthi’s Recipes, Dassana’s Veg Recipes, VegRecipeBook, Garu’s Kitchen Recipes, YummyYummyAarthi.
6. Rasam Masala
South Indian cuisine is famous all over the world. An aromatic blend of spices that is used to make a broth-like soup served along with boiled rice and sambar.
Our top picks for Rasam Masala Recipes are from
Archana’s Kitchen, WhiskAffair, Swasthi’s Recipes, Traditionally Modern Food, Ranveer Brar
7. Chicken Masala
A classic Indian dish with a zesty flavour. In the dish, you will find a delicious combination of spices that will leave you craving more. Sizzle up some mouth-watering Chicken Masala for your next meal. Cooked in a traditional Indian-style sauce, this dish is the perfect balance of savoury and sweet. Serve it with rice or naan bread.
Our top picks for Chicken Masala Recipes are from
Cafe Delites, Ranveer Brar, Allrecipes, Food & Wine Magazine
8. Fish Masala
Fish Masala is a unique and mouth-watering way to spice up your fish dishes. Fish Masala has a delicious blend of Indian spices that add a tangy flavour to any dish.
Our top picks for Fish Masala Recipes are from
Cook with Nabeela, Swasthi’s Recipes, NISH KITCHEN, YummyTummyAarthi
9. Chettinad Masala
The Chettinad Masala is a robust, spicy blend of authentic South Indian spices. The Chettinad Masala is a great choice for the novice cook, or for those who want to introduce a little bit of unique blend to their biryani, gravies, dry curries etc.
Our top picks for Chettinad Masala Recipes are from
Archana’s Kitchen, FUN FOOD FROLIC, Sharmis Passions, FLAVOURS TREAT
10. Meat Masala
Meat Masala is a combination of spices that are used to flavour meats. The flavour of this masala is unique and may be different from what you are used to. The spices have a rich, spicy aroma that will have your mouth watering in anticipation.
Our top picks for Meat Masala Recipes are from
Recipes are Simple, Sharmis Passions, My Heart Beets, GastroSenses